Book a gastronomic tour and go on the best gastronomic tours from Barcelona to neighboring France and mountainous Andorra. There you will be able to taste the freshest products, visit the town, which absorbed a part of the Catalan spirit – Perpignan, picturesque Collioure… the pearl of the Purple Coast of France, with the opportunity to taste wine at French wineries and to eat the freshest oysters and other shellfish at oyster farms.
You can combine a visit to an oyster farm with an introduction to French gastronomy in the medieval town of Carcassonne, where you will learn the fascinating history and see the architecture of the ancient fortress city. Also visit a cozy family restaurant, located in a building of XIII-XV centuries, where, among other local delicacies, you can taste the famous French onion soup and the most traditional dish of the Pyrenees foothills region – cassoulet. This is specially stewed beans with duck meat and traditional Toulouse sausage.
