Gastronomic tour in Lange

You are given a magnificent opportunity to “taste” Piedmont, enjoy the beauty of landscapes, ancient settlements, and old wine cellars, and most importantly – feel the love of the Piedmontese for their land and their dedication to the rural craft passed down from grandfathers and fathers.

The regions of Langhe, Asti, and Monferrato, where great wines (Barolo DOCG, Barbaresco DOCG, Asti DOCG) are born, are included in the UNESCO “World Heritage List” due to the unique combination of natural beauty and the results of tireless human labor. In line with the wines, the cuisine of Piedmont is one of the most interesting and diverse in Italy, thanks to the combination of “poor” rustic and refined court cuisine of the Savoy kings.

The vibrant mosaic of these places offers a rich selection of addresses for visits and tastings:

  • wineries: renowned or young, large or family-owned, with tours of the cellars, storytelling, tastings, and the possibility to purchase wine at producer prices;
  • wine shops in castles with tastings of local wines;
  • gastronomic shops filled with delicious products;
  • distilleries producing grappa and fruit in alcohol;
  • cheese dairies and artisanal sausage and ham production with a wide variety of types and grades of products;
  • chocolate confectioneries or nougat production;
  • agro-farms: goats, sheep, pigs, and cows grazing freely in alpine meadows. Organic products, delicious sauces, gravies, treats from home recipes by hospitable hosts;
  • inns, agritourisms, restaurants – from rural home cooking to Michelin stars.
  • The tour program is tailored individually.

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